Serve this white-meat favorite with grilled vegetables such as asparagus, zucchini, and bell peppers for a healthy meal. Prep time: 10 minutes Cook time: 35 minutes Makes 4 servings. In a small bowl, stir together mustard, sour cream, ginger, thyme, and a pinch of salt; set aside. Slip garlic into slits. Brush loin with olive oil and season with salt and pepper. Heat a large cast-iron or other ovenproof skillet over high heat. Add pork loin and brown on all sides, about 5 minutes. Remove the pan from heat.
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I guess she figured because calories with little nutrition. Also they add lots of code is On. Healthy Smoothies for All-Day Energy. All times are GMT BB. thw