Ina Garten AKA The Barefoot Contessa is once again our culinary hero, showing us how to master the basics and elevate our weeknight dinners with little time and fuss. From the easiest one-pan wonders and make-ahead marinades to pastas and salads with simple and fresh ingredients, this is how we want to eat every day. Last Updated on June 24, by Lydia Hrycko. The combination of sweet Italian sausage, cream, white wine and fennel is both familiar and sophisticated and is a welcome end note to a busy weekday. It also makes for fantastic leftovers all week, whether used in sandwiches or sliced and enjoyed with a salad and side of classic mashed potatoes. Plus, you can enjoy happily knowing that this lighter turkey version of meatloaf is less indulgent than the classic beef recipe. Capers and garlic add flavour and three types of cheese make for a comfort food delight. Here, pork tenderloin gets a marinade of cider, maple syrup, freshly ground herbs, ginger and rosemary leaves. Are you drooling yet?
More Galleries. In another shallow bowl, whisk together the mustard and wine. Chunky fish soup Prep Time. Alexa Actionable Analytics for the Web. Recipe collections. Fettuccine noodles are smothered in a simple combination of cream, truffle butter, sauteed mushrooms, Parmesan and chives, then topped with more Parm for good measure. A handful of lousy recipes? Ina is a fan of most cooks, and that is one place she was able to pick up her confidence in using her kitchen skills.
Roti Garten Prep Time. For instance, on page 44 is the heading Measure like a Pro with ina on the opposite page of measuring cups and a scale. Close Share options. An easy comfort food fave you can pull together any day of the week. Patrick’s Day with your recipes Irish recipes! Then mediterranean can start reading Diet books on your smartphone, tablet, or computer – no Kindle device required.